The Food: Barcelona is a mixing pot of culture and home of to the legendary tapas (small dishes that are usually shared, a perfect way to try everything on the menu). I would suggest going to La Bombeta first. Try the Sangria, Las Bombas, and the Pulpo a la Parrilla (grilled octopus). This place is as authentic as it gets and is reasonably priced. I guarantee you will be going back again and again. For dinner, Lonja de Tapas. It has an eclectic menu and again, reasonable prices. We had the Foie Gras and Mushroom Risotto and the Grilled Beef Steak, neither disappointed, and are both totally addicting. Wander a little further down and grab an after dinner drink at The Lime House; with its killer vibes and even better Mojitos; you will probably boogie down until the sun comes up. When you need to nurse your hangover, make sure you go to Ramen Shop for the best bowl of Ramen on this side of the equator. For ten Euro you get a beer, an appetizer, and a giant bowl of magical goodness. There are gelato shops on every corner and tapas bars to boot, don’t forget to try the paella too, it is a foodie’s paradise and a delectable treat for all.
Mercado de La Boqueria: Also known as Mercat de Sant Josep; this market can’t even be listed in the same category as food; for this place has a heartbeat of its own. It’s located on Les Rambles and is open every day. It offers specialty ingredients like brain, skinned sheep skull, and live crabs; as well as, brightly colored fresh fruits and squeezed juices (I recommend the kiwi juice and the blueberry coconut). Then there’s the sweet stands and the meat stands and everything in-between stands. It’s a full on assault on all of your senses, but you will never welcome anything more.